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Home
About Me
Recipes
Contact
recipe finder
Hi, I’m Tom and I’d like to cook for you.
First up, tell me what ingredients you have.
The Kitchen Counter
bacon and pea pasta
The Kitchen Counter
roast cauliflower with nice bits
The Fancy Place
duck breast, garlicky pots, spinach
The Fancy Place
broccolini pasta
The Fancy Place
harissa aubergine with mint and macadamia nuts
The Fancy Place
vegan chocolate mousse
The Campfire
coffee-rubbed steak with asparagus two ways
The Food Truck
oklahoma smash burger
The Good Bar
beetroot hummus
The Good Bar
honey baked feta with za’atar, tomatoes and chickpeas
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