vegan chocolate cookie dough

VEGAN CHOCOLATE COOKIE DOUGH
VEGAN CHOCOLATE COOKIE DOUGH
VEGAN CHOCOLATE COOKIE DOUGH

vegan chocolate cookie dough

"Our founder looked around a trade show and thought: why is all vegan chocolate dark? That's when HIP was born". I had a great time chatting to Ursula from @hipchocolate, during a Cooking Conversation in Summer 2021. HIP are a new oat milk chocolate brand that's well worth a try. My chocolate cookie dough celebrates their versatility; inspired by a trip to @cookiedonyc it is a "throw together" type of dessert that's so easy and fiendishly good 🍪🍪
Originally posted on Feeding Speedy Instagram here.
Prep Time 30 mins
Course Dessert
Cuisine American
Calories 1186 kcal

Ingredients
 

  • 0.5 bar of HIP chocolate
  • 57.5 g dairy free butter
  • 55 g light brown sugar
  • 1.5 tablespoons caster sugar
  • 62.5 g plain flour
  • oat milk
  • vanilla extract

Instructions
 

  • Cream together the dairy free butter and sugars. Then add a splash of oat milk and 1 teaspoon of vanilla extract.
  • Fold through your heat-treated flour until well combined.
  • Chop up your chocolate into chunks and stir through.
  • It's ready! Serve like you would ice cream; in a bowl, in a cone or even on a teacup…☕

Nutrition

Sodium: 413mgCalcium: 105mgVitamin A: 52IUSugar: 99gFiber: 5gPotassium: 308mgCalories: 1186kcalTrans Fat: 9gMonounsaturated Fat: 28gPolyunsaturated Fat: 15gSaturated Fat: 19gFat: 64gProtein: 9gCarbohydrates: 153gIron: 5mg
Keyword american, chocolate chip, chocolate chip cookie, chocolate chip cookie dough, cookie, cookie dough, vegan, vegan chocolate, vegan chocolate chip, vegan chocolate chip cookie, vegan cookie, vegan dessert
Tried this recipe?Let us know how it was!